Serving Size 1 each

Amount Per Serving
Calories 150
Calories From Fat 40
Total Fat 4.5  g
Saturated Fat g
Trans Fat g
Cholesterol mg
Sodium 270  mg
Total Carbohydrate 24  g
Dietary Fiber g
Sugars g
Protein g
Ingredients:WG Flatbread (WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING:, SUGAR, NONFAT DRY MILK, SALT, WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE, GUAR GUM. CONTAINS: WHEAT, MILK MAY CONTAIN SOY AND SESAME) Contains: Milk, Soy, Wheat

** Allergen information not available for the selected filter

Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.